When you create your restaurant’s page, you’ll start with one default category titled “Your New Category (1). Rename and edit it!”. Begin by renaming it—simply enter your new title in the Category Title field.
 

To add a short or detailed description for the category, click the “+” icon next to the Category Description heading.
 

Tip: Ideally, you’ll have already set your languages before you start adding categories. If you have, you’ll see buttons to open input fields for each language. This allows you to add translations for the title, short description, and long description.
 

If you need help translating your menu, feel free to contact us at contact@yourdigitalmenu.com or via WhatsApp at +34 672 076 448—we may be able to help.
 

Important: Click Save Changes frequently as you enter new text. Otherwise, if you forget and navigate to another category or page, you’ll lose any unsaved data. Save buttons are located both at the top and bottom of the category box.

You can set at each category whether you want it to be Super Category or a regular one.

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Super Categories help you organize your menu by grouping related categories together. They allow you to create a three-level menu structure:

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1. Super Category (e.g., Wines)
   → 2. Category (e.g., White Wines)
   →→ 3. Menu Item (e.g., Sauvignon Blanc)

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Super Categories are used for visual organization only — they do not include an active button like regular categories do for expanding item lists.

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Important:

• To add a Super Category, always create a new category and designate it as a Super Category.

• Do not convert an existing Category into a Super Category — doing so will remove it from the visible menu.

• The Super Category feature is only available on Layout 1 and 3. Your Super Categories won't be visible if you are using Layout 2 or 4